The bouquet-growing bible gardeners have been waiting for! Learn the ins and outs of growing gorgeous blooms at home with professional flower farmer Lisa Mason Ziegler of @gardenersworkshopfarm.*2025 GardenComm Silver Laurel Media Award Winner* Whether you’re cultivating fresh-cut bouquets for yourself, family, and friends or for others on a small commercial scale, you’ll go from sowing seeds to cutting armloads of colorful, long-lasting blooms with ease. Lisa’s unique approach and easy-to-follow advice on multi-season planting and harvesting uses the natural warm and cool weather cycles present in almost all growing regions to maximize cut flower production. This logical and nature-driven method is also a signature hallmark of her super-successful online flower-farming courses, and it’s one that translates equally well to both small urban backyards and large rural flower farms. Growing your own cut flowers means you can avoid bouquets laden with pesticides (who wants that on their wedding day?) and you can skip the trips to your local flower shop or grocery store to pay big bucks for a bouquet that has racked up more airline miles than you could ever hope to. Included in this essential cut flower growing handbook are:
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